Myken Arctic Single Malt – Bådin Stout Intervention 2022
RELEASE-DATE: March 2, 2022
ALCOHOL STRENGTH: 47 % ABV
AGE: 4 years
BOTTLE SIZE: 500 ml
# OF BOTTLES: 1850
PACKAGING: Bottle only
No colour added, no chill filtration
ARTICLE NUMBER, VINMONOPOLET: Tilleggsutvalget (14160702)
PRICE, VINMONOPOLET: kr. 900,30
Matured first in 1st fill ex-bourbon 200 L casks for more than 3 years months, then finished in ex-bourbon casks that has been filled with first Myken whisky, then Bådin Myken Stout.
Yeast: Safspirit M-1 distiller’s yeast
Malt: Weyermann Pilsner Malt, Extra Hell
Process water: Desalinated sea water (reverse osmosis) from Myken municipal water plant
Cooling water: Sea water pumped directly from the ocean
Batch size: 125 kg malt / 500 L wort
BATCHES: 266-270
Average fermentation time: 91 hours
Distillation date(s): November 20 - 24, 2017
Average distillation time, low wines: 7,2 hours
Average distillation time, hearts: 4,5 hours
Cut point, head to heart: 9 minutes
Cut point, heart to tails: 59,8 % ABV
BATCHES: 295 - 298
Average fermentation time: 112 hours
Distillation date(s): January 10 - 17, 2017
Average distillation time, low wines: 7,1 hours
Average distillation time, hearts: 4,4 hours
Cut point, head to heart: 13,5 minutes
Cut point, heart to tails: 59,9 % ABVCASK 1 and 2:
Date for first cask filling: November 22, 2017
Pre-matured in 200-litre firstfill ex-bourbon (Heaven Hill), cask number: 17/053 (M117)
Volume at filling: 201,2 L
Strength at filling: 63,5 % ABV
Date for cask exchange February 25, 2021
Finished in 200-litre ex-bourbon, first filled with Myken Whisky, then Bådin Myken Stout; cask number: 21/019 (M348)
Date for cask emptying: January 25th, 2022
Strength at emptying, for all casks: 65,2 % ABV
Angels share (calculated) 12 % for all casks.
Storage conditions: racked in an insulated room without temperature control
CASK 3 and 4:
Date for first cask filling: December 4th, 2017
Pre-matured in 200-litre firstfill ex-bourbon (Heaven Hill), cask number: 17/054 (M28)
Volume at filling: 200 L
Strength at filling: 63,6 % ABV
Date for cask exchange February 25, 2021
Finished in 200-litre ex-bourbon, first filled with Myken Whisky, then Bådin Myken Stout; cask number: 21/018 (M347)
Date for cask emptying: January 25th, 2022
Strength at emptying, for all casks: 65,2 % ABV
Angels share (calculated) 12 % for all casks.
Storage conditions: racked in an insulated room without temperature control
CASK 5 and 6:
Date for first cask filling: January 23rd, 2018
Prematured in 200-litre firstfill ex-bourbon (Heaven Hill), cask number: 18/003 (M124)
Volume at filling: 197,3 L
Strength at filling: 63,5 % ABV
Date for cask exchange February 25, 2021
Finished in 200-litre ex-bourbon, first filled with Myken Whisky, then Bådin Myken Stout; cask number: 21/020 (M349)
Date for cask emptying: January 25th, 2020
Strength at emptying, for all casks: 65,2 % ABV
Angels share (calculated) 12 % for all casks.
Storage conditions: racked in an insulated room without temperature control
CASK 7 and 8:
Date for first cask filling: January 25th, 2018
Prematured in 200-litre firstfill ex-bourbon (Heaven Hill), cask number: 18/004 (M125)
Volume at filling: 193,4 L
Strength at filling: 63,7 % ABV
Date for cask exchange February 25, 2021
Finished in 200-litre ex-bourbon, first filled with Myken Whisky, then Bådin Myken Stout; cask number: 21/021 (M350)
Date for cask emptying: January 25th, 2020
Strength at emptying, for all casks: 65,2 % ABV
Angels share (calculated) 12 % for all casks.
Storage conditions: racked in an insulated room without temperature control
“Married” in a steel tank for 21 days before bottling.